Mo Flava on 947 · 10 June 2026 · 6m
Speaker 1: What flavor On nine four seven, we're halfway through the year and with that comes Speaker 1: you academic realities, which is why it's so important for you and I to have Speaker 1: this conversation with Regent Business School because with mid year registrations open, you might be Speaker 1: looking for, you know, a moment to really sort of advance your qualifications and then Speaker 1: having to. Speaker 2: Balance work, family and other commitments that technic. So Regent Business School is positioning itself Speaker 2: as a partner when it comes to flexibility, accessibility to learning that is really just Speaker 2: designed for your realities and today's work realities as well. They're guided by their philosophy Speaker 2: of teaching different things differently, and they combine innovation and tech to really just tailor Speaker 2: a great academic experience for you. So let me not be the one who tells Speaker 2: you all about it. We thought it would be a good idea to bring in Speaker 2: on the line, doctor Shahim Path tell the academic dean at Regent Business School, good Speaker 2: morning, doctor Patel, welcome. Speaker 3: Money more flavor, Thank you very much. Speaker 4: So let's talk about this. I want to drum on this one. Speaker 2: You know the fact that Regent has positions itself around preparing students for the world Speaker 2: of work. What key skills does a graduate and a working professional need to stay Speaker 2: relevant, especially when you look at the rapidly changing economy that we find ourselves in Speaker 2: these days. Speaker 3: Yeah, I think one of the biggest risks that a student could make, or potential
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